Cooking and Dining
-
- Posts: 19495
- Joined: Wed Mar 25, 2015 5:02 pm
- Location: Monroeville, PA
Cooking and Dining
We are doing shepherds pie today which is Irish I think.
-
- Posts: 35758
- Joined: Tue Mar 24, 2015 2:06 pm
- Location: All things must pass. With six you get eggroll. No matter how thin you slice it, it's still baloney.
- Contact:
Cooking and Dining
Did a pantry and freezer clean out. Had some dried white beans and some andouille to use. Made the same sauce I would for jambalaya without the chicken and shrimp and sub the white beans in for rice.
I don’t know if it’s an actual thing, but it’s freaking yummy.
I don’t know if it’s an actual thing, but it’s freaking yummy.
-
- Posts: 50586
- Joined: Tue Mar 24, 2015 7:27 pm
- Location: A moron or a fascist...but not both.
Cooking and Dining
I'm making corned beef hash with poached eggs
Cooking and Dining
It's certainly more Irish than corned beef and cabbage.We are doing shepherds pie today which is Irish I think.
-
- Posts: 61002
- Joined: Sun Oct 04, 2015 2:00 pm
- Location: FUCΚ! Even in the future nothing works.
Cooking and Dining
Our corned beef turned out fantastic. My Rueben was delicious, and my kid loved hers, as well. Have enough for 2-3 more meals.
Cooking and Dining
I can't bring myself to eat corned beef. Idk why. The taste just puts me off.
Cooking and Dining
Also made corned beef this week, because Giant Eagle had it on sale. I did what the ignorant h8ters on here would call the "boil in bag" method at 175° for 10 hours. I'm making Reubens on home-made caraway rye bread with Cleveland Kraut. The beef is perfectly tender and the rye came out great (I love my Zojirushi bread machine). Sweet potato fries on the side.
Cooking and Dining
Every TikTok cooking video:
Cooking and Dining
That is outstanding. ![Laughing :lol:](./images/smilies/icon_lol.gif)
It's like an Olivia Tiedemann reel with fewer middle fingers.
![Laughing :lol:](./images/smilies/icon_lol.gif)
It's like an Olivia Tiedemann reel with fewer middle fingers.
Cooking and Dining
Comments:
RECIPE PLEASE?
RECIPE PLEASE?
-
- Posts: 61002
- Joined: Sun Oct 04, 2015 2:00 pm
- Location: FUCΚ! Even in the future nothing works.
Cooking and Dining
Anyone ever have Dave’s Hot Chicken before? There’s one opening up near me soon.
Cooking and Dining
I flew into Syracuse and just had it Saturday. It was good, but go at least one step hotter than you think. I went medium and it was fairly tame. The chicken is crispy and juicy. They have crinkle fries, which I usually don’t like, but these were on the thin side and crispy, so I liked them.
Cooking and Dining
Dave's is fine, but honestly, for the price, I would think there are much better options depending on where you are.
-
- Posts: 61002
- Joined: Sun Oct 04, 2015 2:00 pm
- Location: FUCΚ! Even in the future nothing works.
Cooking and Dining
I know of no other hot chicken places nearby, honestly. Thanks for the tip on the heat scale - I'll do that.
Cooking and Dining
A very random trip found myself in Springdale PA and holy Santa Claus poop everyone has to go try Tastefully Blessed BBQ. This place was top 3 meals I've ever eaten in my entire life. I had the sharpsburg smasher mainly because I wanted to try all the meats they had. It was insane good.
Who is online
Users browsing this forum: Pavel Bure and 312 guests