Sous-vide pork chops (Bicentennial seasoning); Halushki w/ bacon
Cincinnati chili with kidney beans, cheddar cheese
Chicken salad mini-subs (sous-vide thighs w/ garlic, onion, salt, sugar, sumac) with cucumber & celery; Clementines
Sous-vide beef cheeks (mirepoix, sour cherry beer, garlic, bay, thyme, rosemary); Mashed potatoes/cauliflower with buttermilk and bacon
Kielbasa grinder with Swiss, fried onions, sauerkraut, thousand island; Veggie tots
Shredded beef burritos with onions, hominy, avocado, and cheddar. Badia fajita seasoning.
Penne with tomato sauce with sausage, onion, mushroom, peppers ; Bread & butter
Country pork ribs sous-vide with BBQ rub; Baked beans; Riced cauliflower
Baked chicken thighs with sesame vinaigrette marinade; White rice; Green beans
Pizza with pepperoni, mushrooms, and black olives; Baby carrots.
Tuna salad sandwiches on rye with onion; Veggie tots; Clementines
Baked mac & cheese; Broccoli
Sous-vide chicken thighs with baharat seasoning; Rice pilaf; Zucchini and green beans yahni
Cincinnati chili with beans (leftover), cheddar cheese; Apples
Chicken patty sandwiches with muenster, pickles, and spinach; Imagine boxed soup; Baked potato chips
Ham, bean, and dried-corn soup; Bread & butter
Meatloaf; Shredded-potato au gratin; Spinach
Chicken paprikash over gnocchi; Riced beets and cauliflower
Ham-salad sandwiches; Baked potato chips; Baked beans
Sous-vide pork chops with hoisin and five-spice powder; Rice with mashed avocado and cilantro; Cucumber with sesame, soy, and vinegar
Riced vegetable “pilaf” with shrimp; Pepperoni-cheese bread; Clementines
Quorn patty, ham, and cheese sandwiches; Veggie tots
Pizza (frozen); Marzetti cucumber salad
Sous-vide chicken breast wraps (brine, onion, garlic, sumac) with avocado, cabbage, and Swiss cheese
Gnocchi with tomato sauce; Green beans; Bread and butter
Tuna-salad sandwiches (tuna, olive, anchovy, roasted red pepper, Parmesan, broccoli slaw); Imagine boxed soup
Country pork ribs sous-vide with BBQ rub and Carolina tomato BBQ sauce; Cheese grits; Coleslaw
Cheeseburgers with smoked Gouda, lettuce, and tomato; Tater tots
Gyūdon (sous-vide London broil, mirin, sake, soy); Shio-kyabetsu
Ham, Swiss, and avocado sandwiches; Tomato soup
Singapore rice noodles with shrimp, bacon, cabbage, mushrooms
Chicken breast wraps with avocado, spinach, ranch; Baked potato chips
Cheeseburgers with cheddar, turkey bacon, onion, and tomato; Tater tots
Soba noodles with sous-vide chicken thigh (soy, ginger, garlic, onion); Zucchini
Feijoada with ham, ham hocks, bacon jerky; Rice
Cheese tortellini with harvest veggie sauce (tomato, zucchini, yellow squash, capsicum, onion, garlic); Rolls and butter
Country pork ribs sous-vide with BBQ rub and mustard sauce; Veggie tots
Beef chili with beans
Kimlan Chinese “spaghetti” (pork, onions, garlic, broccoli slaw, bean sprouts, water chestnut)
Pizza with pepperoni, mushrooms, and roasted red peppers; Carrot sticks
Kamatama udon (pasteurized egg, udon, mushroom, katsuobushi, soy sauce, scallion); Shio-kyabetsu
Chicken patty sandwiches with gouda & watercress; Canned vegetable soup
Pork korma with basmati rice; Cauliflower
Pizza (frozen); Mixed vegetables
Pasta and sausage with harvest veggie sauce (tomato, zucchini, yellow squash, capsicum, onion, garlic); Bread & butter
Tilapia meunière with garlic and lemon; Riced cauliflower mixed with rice pilaf
Pizza (frozen) prior to Thanksgiving; Thanksgiving leftovers
Chicken Jalfrezi with onions and okra over rice
Sous vide roast beef; Potato/green bean casserole
Spam moco loco (Spam, rice, mushroom/onion gravy, egg); Beets
Penne with tomato sauce and homemade meatballs; Spinach; Bread and butter
Christmas leftovers; takeout food
Kielbasa with sauerkraut/onion halushki
Tuna- or salmon-salad sandwiches; Canned soup
Pizza (frozen); Mixed vegetables
Fajita shrimp, Spanish rice, avocado, cheese, corn tortillas
Soba noodles with sous-vide beef (soy, mirin, ginger, garlic); Green beans with sesame and soy
Manhattan clam chowder; Rolls and butter
Sausage/mushroom/onion white gravy over dried-corn spoon bread (plus onions and mild chiles); Baby Lima beans
Baked tilapia with crust of Parmesan, mayo, panko, and garlic pepper; Cheese grits; Sugar snap peas
Sous-vide chicken thighs with cilantro, soy, onion, fish sauce over udon or somen noodles; Cucumber and radish salad
Sous vide BBQ pork shoulder sandwiches with cabbage and mustard BBQ sauce; Sweet-potato tots
Sous vide corned beef reuben sandwiches; Broccoli
Cheese ravioli with marinara sauce
Cheese potato bake with ham, peppers, and onions; Broccoli
Baked pork country ribs with creamy mushrooms and raisins; Egg noodles; Mixed vegetables
Italian subs (ham, turkey, salami, provolone, roasted red peppers, lettuce, tomato); Tomato soup
Pizza (homemade) with green-pea sauce, bacon, onion, roast garlic, and Parmesan/ricotta cheeses
Easter leftovers; Sweet potato pancakes
Sous vide pork loin sandwiches with sauteed mushrooms and garlic; Corn and Lima beans
Chicken-patty sandwiches; canned soup
Angel-hair pasta with butter, garlic, anchovy, mushroom, Parmesan; Cooked spinach
Sous vide London Broil; Onion gravy; Mashed potatoes/cauliflower with butter and buttermilk
Quorn nuggets;Veggie tots; Baked beans
Kimchi fried rice with pork and egg
Sous vide lemon-pepper chicken breasts; Halushki
Sloppy Joes; Tater tots; Carrot sticks
Pan-fried tilapia; Millet pilaf, Broccoli and cauliflower;
Fritos burritos (seasoned beef, Fritos, cilantro rice, cheese, cabbage)
Pulled-pork sandwiches, coleslaw, and Fourth of July leftovers
Italian sausage over cheese polenta; Spinach
Cheesesteaks; Canned soup
Chicken-breast-salad wraps; Veggie tots
Pasta carbonara (pasteurized egg, bacon bits, Parmesan, scallion); Shio-kyabetsu
Cheeseburgers (cheddar, tomato, pickled onion); Zucchini sauteed with garlic and onion; Pretzels
Philadelphia pork sandwiches (sous vide pork, Montreal seasoning, garlic sauteed spinach, provolone); Tater tots; Clementines
Pizza (frozen); Cucumber and tomato salad
Baked tilapia with crust of mayo, panko, & Italian-blend cheeses; Saffron rice; Baby Lima beans
Penne Bolognese (minced beef roast, pancetta, soffritto, milk, broth, tomato paste); Brussels sprouts; Rolls and butter
Tuna-salad sandwiches (tuna, mayo, onion, celery); Tomato bisque; Soup crackers
Kielbasa; Perogies; Sauerkraut with onions
Ham and bean soup; Bread and butter
Pasta with spinach sauce (spinach, ground beef, garlic, onion); Rolls and butter
Pulled-pork sandwiches with pickled onions; Veggie tots; Cucumber and tomato salad
Sous-vide Peposo (chuck beef, wine, garlic, tomato paste, pepper, rosemary, thyme); Grits; Corn and Lima beans
Chicken burritos (chicken, onion rice, avocado, cheese, slaw); Corn chips
Orecchiette pasta with mushrooms, garlic, and anchovy; Mixed vegetables
Italian subs (ham, turkey, pepperoni, provolone, lettuce, onion); Baked beans
Pizza with pepperoni and roasted red peppers
Cheeseburgers (cheddar, onion, cabbage slaw); Tater Tots; Sugar snap peas; Thanksgiving leftovers
Baked sausage strata (bread, eggs, milk, cheese, sausage, onion); Mixed vegetables
Beef with onions, mushrooms, allspice, and nutmeg; Noodles; Lima beans
Cheese tortellini; Tomato sauce; Cauliflower
Christmas leftovers; takeout food
Pizza (frozen); Mixed vegetables
Ham, egg, and cheese English muffins; Potato leek soup
Sous-vide pork with cilantro and garlic; Rice; Mixed vegetables
Chicken-patty sandwiches with cabbage and Gouda; Canned Yes! Soup
Tortellini with shrimp, spinach, garlic, onion, and basil
Pizza (frozen); Sugar snap peas
Sous-vide chicken breast wraps, Canned soup
Sous-vide pork chop; Refried beans; Cucumber with Marzetti slaw dressing
White pizza with shrimp, fake crab, onions, olives, spinach, and arugula
Bratwurst on buns with onions; Tater tots; Asparagus
Turkey vegetable soup (turkey, onion, bell pepper, zucchini, tomato, mushroom, kale, white beans, barley); Rolls and butter
Alton Brown baked beans; Dried corn spoon bread
Aldi roasted eggplant ravioli with tomato sauce; Broccoli and cauliflower
Pasta carbonara (pasteurized egg, bacon bits); Corn
Pinto and Great Northern Beans with sausage, hot dogs, and onions; Rice
Leftover beef with onions, mushrooms, allspice, and nutmeg; Noodles; Green beans
“Pizza” sauce (pepperoni, roasted red pepper, onion, tomatoes, tomato paste, black olives, garlic); Pasta; Parmesan cheese
Beef potato stew (diced beef roast, shredded potato, onion, carrots, celery, mixed vegetables)
Pasta carbonara (pasteurized egg, bacon bits, Parmesan); Green Beans or Mixed Vegetables
Pork chili with beans (pork loin; pinto beans; onion; tomato; spices)
Elbow mac pasta with spinach sauce (spinach, ground beef, garlic, onion)
Great Northern beans and lentils with ham, ham hocks, carrots, celery, and onions; Rice
Sous-vide pre-smoked brisket; Tater tots; Canned baked beans
Canned corned-beef hash with extra potatoes O’Brien and green peppers
Shrimp and smoked-sausage okra gumbo with zucchini; Rice
Chicken corn chowder
Pasta with tomato sauce; Meatballs; Parmesan; Snap Peas
Cheeseburgers (mushroom, onion, Gouda cheese); Veggie Tots; Sugar snap peas and corn
Kimchi fried rice with Spam and egg
Cheeseburgers (mushroom, onion, Swiss cheese); Veggie Tots; Cucumbers and radishes with Marzetti dressing
Crockpot pork-shoulder roast (Bicentennial Seasoning); Sauerkraut with onion; Egg noodles
Pasta with tomato sauce; Meatballs; Parmesan cheese; Lima beans
Feijoada (black beans, onions, smoked sausage, country pork ribs, dried beef, corned beef); Rice
Sloppy Ottoes (ground pork, sauerkraut, orange bell peppers, onion, shredded Swiss cheese) on wheat rolls; Canned soup; Popcorn
Pizza (frozen) prior to Thanksgiving; Salad; Thanksgiving leftovers
Chicken burgers with pickles and cheddar; Sweet-potato fries; Broccoli
Feijoada (black beans, onions, smoked sausage, country pork ribs, dried beef, corned beef); Millet
Chicken-patty sandwiches with cheddar, pickles, and slaw; Tater Tots; Apples
Mushroom and cheese omelets; Baked Beans; Christmas food and leftovers
Cauliflower Alfredo-Bacon sauce (cauliflower, milk, Parmesan, bacon bits); Pasta; Mixed Vegetables; Fruit
Pork roast (sous-vide); Cleveland Kraut; Oven-baked cubed potatoes
Stuffed Pepper Soup (ground beef, sausage, onions, bell peppers, mushrooms, garlic, rice)
Chicken-patty sandwiches with slaw and cheese; Boxed vegetable soup; Popcorn
Baked tilapia with crust of mayo, panko, & Italian-blend cheeses; Grits; Salad
Sous-vide London broil on rolls with cheese, peppers, and onions; Veggie tots; Fruit
Pinto beans (carrots, celery, onions, garlic, ham, bacon); Brown rice
Lamb meat loaf (ground lamb, eggs, bread crumbs, cumin, garlic, onion, mayo); Rice pilaf; Cucumber salad (cucumber, red onion, cherry tomatoes, feta cheese, olives, Greek dressing)
Leftover pinto beans; White rice
Crockpot pork-shoulder pulled pork sandwiches (Pretzel buns, onions, pickles); Coleslaw; Veggie fries
Eggs and tomatoes (eggs, onion, mushroom; diced tomatoes); Rice
Kielbasa grinder with Swiss cheese, sauerkraut, mayochup; Soup; Popcorn
Leftover pinto beans; Black rice
“Pizza” sauce (pepperoni, sausage, bell pepper, mushrooms, onion, tomatoes, black olives, garlic, anchovies); Pasta; Cheese; Salad; Grapes
Alton Brown Baked beans; Boston Brown Bread
California burritos (ground beef, onions, garlic, avocado, lettuce, french fries, shredded cheese)
“Pizza” sauce (pepperoni, sausage, bell pepper, mushrooms, onion, tomatoes, black olives, garlic, anchovies); Pasta; Cheese; Mixed Veggies; Apples
Porn loin chops with mushrooms, onions, cream of mushroom soup, raisins; Spätzle; Slaw; Grapes
Alton Brown Baked beans; Boston Brown Bread
Salmon loaf; Macaroni and cheese; Corn and Lima beans
Chicken-patty sandwiches with cabbage, provolone, pickles; Cucumber and radish salad; Sweet potato fries
“Pizza” sauce (pepperoni, sausage, bell pepper, mushrooms, onion, tomatoes, black olives, garlic, anchovies); Pasta; Cheese; Rolls; Squash; Cherries and Grapes
Chicken paprikash; Spätzle; Spinach; Grapes and cherries
Blackeye peas with pork shoulder; Red rice; Cherries and applies
Air-fryer tilapia; Grits with cheese; Mixed-veggie succotash
Chicken patty sandwiches or chicken burgers with picked onions and American cheese; Popcorn; Veggie tots; Fruit
Scrapple; Scrambled eggs; Potatoes O’Brien; Cherries
Chili mac; Peaches
Impossible burgers with mushrooms and Swiss; Canned Soup; Pretzels
Chicken and dumplings soup (chicken, onions, carrots, celery, mushrooms, milk, spätzle); Oranges
Chicago Italian beef sandwich; Sweet potato fries; Lima beans
Chicken minestrone soup (chicken, onions, carrots, celery, zucchini, squash, bell peppers, mushrooms, tomatoes, kidney beans); Oyster crackers; Apples
Chicken and dumplings soup (chicken, onions, carrots, celery, mushrooms, milk, spätzle); Apples and Kiwis
Pulled-pork sandwiches with kimchi; Tater tots; Cauliflower; Apples and pears
Bucatini pasta with tomato sauce; Italian green beans; Apples
Chicken minestrone soup (chicken, onions, carrots, celery, zucchini, squash, bell peppers, mushrooms, tomatoes, kidney beans); Rolls; Apples and Pears
Scrapple; Scrambled eggs; Pancakes with maple bourbon sweet potatoes; Pears
Rancho Gordo Royal Cornoa beans with shrimp, garlic, pasta, and olive oil; Spinach or salad; Apples or pears
Pork sesame cold noodles (nut-butter sesame-oil paste; cucumber; sous-vide pork country ribs); Taiwanese golden kimchi; Apples or pears
Fish sticks; Tater tots; Taiwanese golden kimchi or coleslaw; Apples or pears
Red beans (heirloom Rancho Gordo Domingo Rojo beans; trinity, smoked sausage, bacon, garlic); Red rice; Apples or pears
Apple-cider pork (pork shoulder, apple cider, apples, onions); Spätzle; Beets; Apples or pears
Rancho Gordo Cicerchia beans with chicken, mushrooms, carrots, onions, spinach, and garlic; Rolls; Pears
Rotelle pasta with spinach sauce (spinach, ground beef, garlic, onion, mushrooms); Beer bread; Apples or pears
Leftover spinach pasta; Thanksgiving dinner; takeout food
Leftover Red beans (heirloom Domingo Rojo beans; trinity, smoked sausage, bacon, garlic); Red rice; Apples or oranges
Sous-vide London broil; Dried corn spoon bread with fresh corn and hominy; Apples
Kielbasa; Pierogies with onions; Green-bean casserole
Leftover cicerchia beans with chicken, mushrooms, carrots, onions, spinach, and garlic; Beer bread; Pears
Christmas leftovers; takeout food
Sloppy Otto sandwiches (pork sausage, onions, peppers, sauerkraut); Veggie tots; Apples
Heritage Rancho Gordo Christmas Lima beans with ham and mirepoix; Cornbread; Oranges
Rotelle pasta with tomato sauce (sweet sausage, hot sausage; crushed tomatoes, onions, garlic, bell pepper, mushrooms); Cucumber and radish salad; Oranges
Quorn patty sandwiches with ham and Swiss; Potato-leek soup; Blood oranges
Rancho Gordo Scarlet Runner Beans with garlic, onion, bacon, and portabella, shiitake, and oyster mushrooms; Oranges
Gigli Toscani pasta with tomato sauce (sweet sausage, hot sausage; crushed tomatoes, onions, garlic, bell pepper, mushrooms); Spinach salad with blue-cheese dressing; Oranges
Chicken and rice soup (chicken breast, onions, carrots, celery, mushrooms, wild rice, red rice); Cheese bread; Oranges
Leftover heritage Rancho Gordo Christmas Lima beans; Bread sticks; Oranges / Leftover tomato sauce with veggie gnocchi; Bread Sticks; Oranges
Rancho Gordo pinquito beans Santa Maria style (bacon; onion; garlic; tomato paste; chili powder; mustard powder; sugar); Blood oranges
Bucatini carbonara (bucatini pasta; pasteurized eggs, Romano cheese; pancetta); Cabbage and cucumber salad with blue-cheese dressing; Oranges
Mixed-bean and split-pea soup (mixed beans, split peas, ham, bacon bits, onions, celery, carrots); Rye bread; Minneola tangelos
Pork curry (curry paste; pork; potatoes; cauliflower; onions); Rice; Oranges
Cincinnati Chili over angel-hair pasta; Coleslaw; Oranges
Baked cod with cherry tomatoes, olives, garlic, and lemon; Rice pilaf; Green beans; Blood oranges
Leftover mixed-bean and split-pea soup (mixed beans, split peas, ham, bacon bits, onions, celery, carrots); Bread and butter; Oranges or grapes
Ham; Cheesy potatoes; Italian green beans; Grapes
Pancakes with maple-bourbon sweet potatoes; Spam; Bananas
Tomatoes and okra with chicken, bacon, trinity; Rice pilaf; Oranges
Cassoulet (Rancho Gordo Tarbais beans, chicken, salt pork, sausage, mirepoix); Oranges
Tortellini with tomato sauce; Salad; Oranges; Bread and butter
Meatloaf (Heritage Craft Butchers); Scalloped potatoes with smoked cheddar; Corn; Apples
Ham-salad sandwiches; Canned soup; Pretzels; Apples or pears
Pork ragù (pork shoulder, onion, celery, carrot, mushrooms, garlic, bacon, red wine, tomato paste); Pasta, Italian green beans, Pears; Rolls
Grandma’s tomato bisque; Tuna- or chicken-salad sandwiches; Pretzels; Pears or grapes
Cincinnati Chili (leftover) over elbow mac pasta with beans and onions; Cucumber salad; Apples or Pears
Rancho Gordo Mayocoba beans with summer sausage, onions, tomatoes, and okra; Red rice; Apples
Chicken burgers with pickles, onion, and cheddar; Cucumber, onion, and radish salad; Air-fried battered broccoli or cauliflower; Apples or peaches
Tortellini with leftover pork ragù; Beets; Bread and butter; Peaches
Beef roast with red wine, onions, mushrooms, and bacon; Spätzle; Green Beans; Pears
Sloppy Joes; Tater tots; Carrot sticks; Cantaloupe
Sous-vide curry chicken thighs; Rice; Spinach; Apples