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mac5155
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Postby mac5155 » Wed Nov 27, 2019 10:40 am

I'm getting wild the next three days.

We're having friends over tonight for some fun - making a chorizo queso and going to try this Nashville Hot Chicken Dip that a friend told me about.

Tomorrow, I have a turkey roulade that I've been wanting to try for a while now. It's just me, the mrs, and lil mac, so I'll make us a nice lunch.

Friday, we're having family over. The menu? Barbecue. Brisket, mac n cheese, cole slaw, corn bread.

Dickie Dunn
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Postby Dickie Dunn » Wed Nov 27, 2019 10:43 am

Details on this Nashville Hot Chicken Dip?

Kane
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Postby Kane » Wed Nov 27, 2019 10:46 am


count2infinity
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Postby count2infinity » Wed Nov 27, 2019 10:51 am

There's a dude at the local farmers market that has a mobile wood fire oven. He makes delicious pizzas and he had a nashville hot chicken pizza one week. It was absolutely fantastic.

mac5155
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Postby mac5155 » Wed Nov 27, 2019 10:52 am

Details on this Nashville Hot Chicken Dip?
This is the recipe I was sent:
https://www.rachaelraymag.com/recipe/na ... hicken-dip

In all honesty. It does not sound good. But my one buddy said it was life changing. So I'm going to give her a go. He said to sub in sour cream for the mayo instead.

mac5155
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Postby mac5155 » Wed Nov 27, 2019 10:54 am

And here's the chorizo queso dip recipe:
https://damndelicious.net/2018/05/04/cr ... queso-dip/

robbiestoupe
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Postby robbiestoupe » Wed Nov 27, 2019 11:00 am

There's a dude at the local farmers market that has a mobile wood fire oven. He makes delicious pizzas and he had a nashville hot chicken pizza one week. It was absolutely fantastic.
Speaking of Thanksgiving pizza, my SIL told me somebody here in the PGH area makes one. I want

count2infinity
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Postby count2infinity » Wed Nov 27, 2019 11:05 am

I saw something that I’d love... you put a waffle maker next to your stuffing and people just press their stuffing in there to crisp the surface and then you’ve got grooves for the gravy to settle into. Unfortunately we don’t have a waffle maker.

MrKennethTKangaroo
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Postby MrKennethTKangaroo » Wed Nov 27, 2019 11:27 am

And here's the chorizo queso dip recipe:
https://damndelicious.net/2018/05/04/cr ... queso-dip/
Is it the CREAMIEST, most amazing, most velvety queso EVER?! So easy to make and sure to be a crowd favorite? Can I serve with tortilla chips and extra chorizo and cilantro on top??? Is it TO DIE FOR!!?!?!?!?!??!

count2infinity
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Postby count2infinity » Wed Nov 27, 2019 11:28 am

As far as food blogs go, that one wasn't too bad... :lol:

mac5155
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Postby mac5155 » Wed Nov 27, 2019 12:07 pm

There's a dude at the local farmers market that has a mobile wood fire oven. He makes delicious pizzas and he had a nashville hot chicken pizza one week. It was absolutely fantastic.
Speaking of Thanksgiving pizza, my SIL told me somebody here in the PGH area makes one. I want
This new pizza shop by me does, I didn't have one but it doesn't sound good.

skullman80
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Postby skullman80 » Wed Nov 27, 2019 12:21 pm

I saw something that I’d love... you put a waffle maker next to your stuffing and people just press their stuffing in there to crisp the surface and then you’ve got grooves for the gravy to settle into. Unfortunately we don’t have a waffle maker.
I have 4 including a TMNT one, Spider-Man, and Captain America (plus a normal one). Feel free to borrow one haha.

count2infinity
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Postby count2infinity » Wed Nov 27, 2019 1:11 pm

I can only assume the 4 separate ones are plates that go into a centralized waffle maker? You don't seriously have 4 separate waffle makers, do you?

mac5155
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Postby mac5155 » Wed Nov 27, 2019 1:11 pm

Yea lil mac gets a fresh waffle almost every mornin, with his milk. lol

skullman80
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Postby skullman80 » Wed Nov 27, 2019 1:52 pm

I can only assume the 4 separate ones are plates that go into a centralized waffle maker? You don't seriously have 4 separate waffle makers, do you?
They are all separate. My nieces and nephews all like different super hero's. Hence 4 different waffle makers. They get what they want from my wife and I since we have no kids haha.

MrKennethTKangaroo
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Postby MrKennethTKangaroo » Wed Nov 27, 2019 2:00 pm

As far as food blogs go, that one wasn't too bad... :lol:
it doesn't have some story about being inspired by a trip w/ hubby to some open air marketplace in bum **** asia, so ultimately I do agree with you

mac5155
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Postby mac5155 » Thu Nov 28, 2019 9:06 am

Nashville hot chicken dip was a huge hit with the crowd, though I didn't care for it.

shoeshine boy
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Postby shoeshine boy » Mon Dec 09, 2019 2:13 pm

those of you that have Ninja Foodies: when making buffalo wings how long does it take to crisp them up in the air crisper section?

count2infinity
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Postby count2infinity » Mon Dec 09, 2019 4:08 pm

I've never heard of Paul Kahan before hearing him on the splendid table this weekend. He has a book called "Cooking for Good Times" which seems to have some recipes in it that are right up my alley. Looking to probably buy it. Anyone seen it before or have any opinion on Kahan? Tif, I'm sure you have an opinion... :lol:

tifosi77
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Postby tifosi77 » Tue Dec 10, 2019 11:16 am

Didn't recognize the name when I first saw it, but I know Publican in Chicago is on the short list of places to visit the next time we visit Chicago.

shoeshine boy
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Postby shoeshine boy » Tue Dec 10, 2019 1:39 pm

Didn't recognize the name when I first saw it, but I know Publican in Chicago is on the short list of places to visit the next time we visit Chicago.
the PQM Burger is on my short list of "must have" foods.

mac5155
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Postby mac5155 » Mon Dec 16, 2019 9:57 am

Man, I am so excited for Christmas this year, with a toddler and all. And now I'm even MORE excited because finally... EVERYONE IS COMING TO ME!!!!!!!!!!!!

Since everyone always has their prior commitments, I brought up the idea of doing a Christmas brunch at our house. Went over great. So now, to come up with a menu. I think I will do the usual sausage, bacon, eggs, but need some other brunchy ideas.

DigitalGypsy66
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Postby DigitalGypsy66 » Mon Dec 16, 2019 11:21 am

Bloody Mary bar and/or Mimosas

tifosi77
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Postby tifosi77 » Mon Dec 16, 2019 11:22 am

Mimosas ftw.

Dickie Dunn
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Postby Dickie Dunn » Mon Dec 16, 2019 11:26 am

Bagels and lox.

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