Which one do you get? The Italian Diablo is my go-to if I go there. The Sharp Italian and Old Italian are also good.Primo was NOT primo when I tried it. Way too much ultra lean capicola instead the real stuff:
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It's been 3 or 4 years but the Old Itialan sounds like it was there. Whatever it was it had a few slices of salami and then all the rest was that dry, tasteless (outside of the spices), cappy.
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If you ever give it another try, give the Italian Diablo a shot.
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The sharp Italian is soooooo good. Best sharp prov I've had. Primos is great.
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You've clearly never dealt with the specificity of a pregnant woman's cravings.The whole concept of chain Chinese restaurants (Panda Express, P.F. Chang, etc.) just Does Not Compute for me. I mean, it's not like there aren't a billion family-run restaurants serving the same food.
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Maybe next time ask for the gabagool.
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**** why does this site hate the Italian emoji
CC slappy
CC slappy
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@tifosi77
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Excellent
I have 2 McD's in my neighborhood, and I divide McRib runs between them so as not to raise alarms.
I have 2 McD's in my neighborhood, and I divide McRib runs between them so as not to raise alarms.
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Coincidentally I also saw Arby's now has a rib sandwich..
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I had it yesterday. It’s not amazing, but it’s good. I’d rate it a 6. It does have a lot of the overly fake Liquid Smoke flavor IMO, which I can only tolerate once every few months. Makes me sick sometimes.Coincidentally I also saw Arby's now has a rib sandwich..
Very similar taste to their brisket sandwich (it’s the same toppings, they just switched out the meat). I was wary of the “ribs” being fatty and/or chewy, but they weren’t. Not dry either.
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It's no different than a fast food burger. I am not looking for 'Chinese' when I go to Panda, and don't think it's appropriate to compare it to 'Lotus Garden' or 'Crown Wok' , like Taco Bell isn't the same as El Tepeyac in East Los.The whole concept of chain Chinese restaurants (Panda Express, P.F. Chang, etc.) just Does Not Compute for me. I mean, it's not like there aren't a billion family-run restaurants serving the same food.
P.F. Chang's is also more a 'pan-Asian' casual dining thing, where I'm not chasing any measure of authenticity. (If such a concept truly exists removed from time and place)
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The only true, authentic Chinese I've had was at a Szechuan restaurant in Irvine, CA. I'm sure there are others, but your run of the mill Chinese takeout is hardly anything I've experienced in China.
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Fast food Chinese is fine. Fast food Italian? Go **** yourself, Fazoli's.
By the way, Piada is delicious but I don't really consider that "Italian" food.
By the way, Piada is delicious but I don't really consider that "Italian" food.
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Piada is basically Chipotle with Italian ingredients. I like it, but certainly you're not thinking it's authentic Italian any more than you'd think Chipotle was authentic Mexican.
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Mario Lemieux Foundation posted pictures of Piada sandwiches/wraps today. Looked delicious.
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My wife likes the bowls but the piadas are where it's at. Get some garlic dough while you're at it.
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Truth.My wife likes the bowls but the piadas are where it's at. Get some garlic dough while you're at it.
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Chinese people will tell you, there's Chinese and then there's American Chinese. American Chinese is stuff like Sweet and Sour Chicken. Authentic Chinese is more like Hot and Numbing stir-fried meat of choice. one place near by actually does this with Bullfrog.The only true, authentic Chinese I've had was at a Szechuan restaurant in Irvine, CA. I'm sure there are others, but your run of the mill Chinese takeout is hardly anything I've experienced in China.
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That's the truth for most foreign cuisines that have been popularized in this country.
I mean, it's worth remembering that chicken tikka masala was invented in Scotland. So it's not an uncommon thing.
I mean, it's worth remembering that chicken tikka masala was invented in Scotland. So it's not an uncommon thing.
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Also, I sorta fancied myself a Spice Lord until the first time I had Ma Po Tofu in SF. Jesus tapdancing f**k. lol
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Had KFC’s chicken sandwich. Was good. As good as chick fil a? No. Would i go out of my way to eat it? Probably not. Would i eat if it was on the way? Yes.
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I've had it a couple times now with different KFCs and concur with the previous gentleman.
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